Fun fact: I almost went the chef route. In high school, I enrolled in the Academy of Culinary Arts, which was a special program (integrated with the usual high school curriculum) designed to prepare students for a career in the culinary arts. We learned skills in an industrial kitchen. Needless to say, this was not… Read More Be a Wok Star! Wok Cooking Class with Eleanor Hoh – Miami, FL – The SoFla Sage
America’s beloved queen of Italian cuisine joined us on the sands of South Beach on Thursday, February 21st to kick-off the Food Network & Cooking Channel South Beach Wine & Food Festival weekend! Giada De Laurentiis is an Emmy Award-winning television personality best known for her hit shows on Food Network, a New York Times’ bestselling… Read More Photos: The 10 Best Bites at SOBEWFF Barilla’s Italian Bites on the Beach 2019
Earlier this month, we took a cooking class at the Biltmore Culinary Academy located inside the Biltmore Hotel in Coral Gables with our friends from The Blogger Union (South Florida Bloggers Chapter). We divided into teams of 3-4 bloggers and each team cooked a recipe that featured Parmigiano Reggiano cheese! The good stuff! In 2008,… Read More Cooking Class at Biltmore Culinary – Holiday Recipe: Sage Parmigiano Reggiano Bread Pudding Muffins
The South Beach Seafood Festival, kicks off Miami’s globally-recognized stone crab season every October in the best way that South Beach knows how! This is not your typical Seafood Festival, but a high-end experience that showcases the talents of South Florida’s leading chefs and culinary masterminds via a diverse group of events. South Beach Seafood Week includes… Read More Photos from South Beach Seafood Fest Week 2017 – The SoFla Sage
With the arrival of the holiday season comes tons of shopping, pine-scented candles, and most importantly, great food. During a Holiday Appetizer Making class at Fernanda’s International Market in Fort Lauderdale, the South Florida Sage learned that you don’t have to slave in the kitchen to entertain your guests. Fernanda’s provides a diverse selection of… Read More Holiday Appetizer Making Class at Fernanda’s International Market in Oakland Park, Ft. Lauderdale – The South Florida Sage
Learn the Art of Artisan Pizza Making! Solita & Mastino has launched PIZZA 101, a hands-on pizza making class, designed to be fun and educational. ABOUT THE EXPERIENCE Two hour hands-on session Students will learn the fun history and evolution of pizza The art of hand stretched dough Correct techniques for building and topping the pizza… Read More Pizza 101 Class at Solita & Mastino in Delray Beach, Florida
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All photography appearing in this post taken by Holli Lapes (click on the photo to view it in a larger format) Chefs Up Front is a unique dining experience, where celebrated chefs create and prepare a four-course dinner tableside, paired with wine, for individual tables of 10. All monies earned from the decadent sit-down dinner,… Read More Event Photos: Chefs Up Front 2014 at The Biltmore
I came across this recipe: http://theyearinfood.com/2012/04/honey-goat-cheese-pistachio-truffles.html and decided to make them today. Its Easter & I happened to have some bunny cookies from Annie’s so I tweaked the original recipe to become thumbprint cookie truffles. Visuals below! Happy Easter & Passover from {TheSoFlaSage} 🙂 All photography appearing in this post taken by Holli Lapes (click… Read More Goat Cheese + Pistachio Honey Bunnies
Shalom to Shaina from Take A Bite Out of Boca – Blog! I met Shaina through BocaLocals Meatball Madness competition and today she is guest posting on my blog. Funny that I happened to be talking about brussels sprouts in my previous post (Brunch at The Federal) because Shaina chose a delicious sounding recipe below… Read More Take A Bite: Sesame Glazed Cauliflower & Brussels
The South Florida Sage 