Now Open: Henry’s Sandwich Station in FATVillage, Ft. Lauderdale – The SoFla Sage

Henry’s Sandwich Station, the newest JEY Hospitality Group concept, recently opened in one of my favorite parts of Ft. Lauderdale; FATVillage Art’s and Entertainment District (FAT = Flagler Arts and Technology). The area is home to Ft. Lauderdale’s Art Walk and other fun places such as Brew Urban Cafe inside C&I Studios, which is actually… Read More Now Open: Henry’s Sandwich Station in FATVillage, Ft. Lauderdale – The SoFla Sage

Pincho Factory Opens Two New Locations in Fort Lauderdale – The SoFla Sage

Originating in Miami, the beloved fast casual restaurant with a latin flare named Pincho Factory has expanded in Borward in the Fort Lauderdale area with two new locations! One just opened a couple months ago in North Fort Lauderdale and the other a couple weeks ago in Sunrise. The Sunrise location marks the 10th restaurant… Read More Pincho Factory Opens Two New Locations in Fort Lauderdale – The SoFla Sage

New Executive Chef: The Social Club at Surfcomber Miami Beach, The SoFla Sage

We recently socialized at The Social Club for dinner and cocktails with new Executive Chef Jeffrey Williams. Although new to the restaurant located at Kimpton Surfcomber Hotel, “Cheffrey” (as he refers to himself) is not a new comer to the culinary arts! Chef Jeffrey hails from NYC where he recently held the position of Executive Chef at… Read More New Executive Chef: The Social Club at Surfcomber Miami Beach, The SoFla Sage

Now Open: Boulud Sud Miami, Offering Mediterranean Cuisine – The SoFla Sage

Chef Daniel Boulud’s Mediterranean concept, Boulud Sud, is now open in downtown Miami. Originally launched in 2011 on New York’s Upper West Side, this second location of Boulud Sud features coastal cuisine inspired by flavors from the Côte d’Azur Spain, Italy, Greece, Morocco, Tunisia, Lebanon, Turkey and beyond. The Boulud Sud kitchen is helmed by Executive Chef Clark Bowen, who has been an integral part of the Daniel Boulud team for seven years. Continuing his well-established rapport… Read More Now Open: Boulud Sud Miami, Offering Mediterranean Cuisine – The SoFla Sage

New Menu Items at Deck 84 in Delray Beach – The South Florida Sage

The best part of living in South Florida is dining on the water. There is just something about the cool breeze, beautiful view and tropical vibe that makes me feel at home. Therefore, when I had the chance to visit Deck 84, I couldn’t wait. Eating at Deck 84 in Delray Beach takes casual waterfront… Read More New Menu Items at Deck 84 in Delray Beach – The South Florida Sage

Seasonal Dishes at Vic & Angelos in Palm Beach Gardens – The SoFla Sage

Growing up in Palm Beach Gardens, my parents and I loved to eat out. One of our frequent haunts was Vic & Angelo’s. The Italian eatery has a new seasonal menu that aims to pay homage to the culinary traditions of the old country, including grilled octopus, squash blossoms and a personalized meat & cheese… Read More Seasonal Dishes at Vic & Angelos in Palm Beach Gardens – The SoFla Sage

Visit City Cellar for Housemade Pasta Prepared in a 90 lb Cheese Wheel at CityPlace West Palm – The SoFla Sage

Executive chef Andris Salmanis is heating things up at City Cellar! Using a culinary blow torch, he lights up a giant 90 pound cheese wheel, adds fresh herbs, garlic and imported olive oil, then coats the  fresh, house-made pasta with the creamy cheese sauce. Sommelier Gradon Thiebeault pairs the pasta with the perfect wine. It… Read More Visit City Cellar for Housemade Pasta Prepared in a 90 lb Cheese Wheel at CityPlace West Palm – The SoFla Sage