The South Florida Sage recently had the pleasure of dining at Bogart’s Bar and Grille which is part of Rapoport’s Restaurant Group. Dinner & a movie has been a long time custom for date night, friends night or just for fun. Bogart’s makes this tradition that much better by enabling you to have dinner AT the movies!  No time for a movie? No Problem! Patrons can dine at Bogart’s Bar & Grille with or without seeing a movie.

Located on the second floor at Cinemark Palace 20 Theatre, Bogart’s Bar and Grille offers guests a unique dining experience. Voted Best Dining Entertainment by Boca Magazine for a number of years, Bogart’s premium dining and movie experience has been a favorite for locals and tourists alike. The menu includes a wide range of options from homemade thin-crust pizzas to sirloin burgers on fresh baked rolls and gourmet salads to carefully crafted entrees including fresh seafood, chicken and steak. Bogart’s Executive Chef, Aaron Goldberg has recently created 15 new additions for the all day menu as well as a matinee lunch menu, available daily from 11 am to 3 p.m. The new items range from new sharing plates and salads, fresh new pizza choices, entrees and a delicious new dessert with the help of celebrated pastry chef, Kate Neumann.

All images appearing in this post photographed by Holli Lapes

   

STRAWBERRY BASIL SANGRIA – THREE OLIVES STRAWBERRY VODKA, FINEST CALL AGAVE SOUR, FRESH STRAWBERRY AND BASIL

CHOCOLATE CHERRY OLD FASHION – WOODFORD RESERVE BOURBON, FILTHY BLACK CHERRY SYRUP, CHOCOLATE BITTERS

CINNAMON APPLE MARTINI – RUSSIAN STANDARD VODKA, RUMCHATA AND APPLE LIQUEUR

 

NEW: HUMMUS TRIO roasted garlic, beet, avocado, warm pita, celery, carrot sticks

The beet is not overpowering and neither is the avocado yet one still gets the essence of these flavors while enjoying the hummus.

NEW: TOMATO & MOZZZARELLA SALAD  vine ripe tomato, fresh mozzarella, balsamic reduction, basil oil, sea salt

This tasty & colorful deconstructed stack serves as a great starter or side dish to your meal.

 

NEW: SESAME SEARED TUNA wakame, pickled ginger, wasabi, ponzu, cracked wasabi peas

I love a good sesame tuna! Slightly seared and thinly sliced with a nice amount of sesame seeds, just how I like it.

CHARRED EDAMAME miso-maple glaze

A smart take on edamame, a nice deviation from your typical sea salted beans that goes perfectly with the tuna.

 

ORANGE-MISO GLAZED SALMON forbidden black rice, bok choy slaw, carrot-ginger emulsion

This dish is a must for salmon lovers. The rice, which is cooked with coconut, is a great compliment to the salmon.

NEW: MOJO-BRAISED PORK TACOS mojo-braised pork, charred pineapple salsa, pickled red onion, cotija cheese

Really nice tropical flare going on here!

DIJON CRUSTED CHICKEN ‘MILANO’ pecan broccoli, sweet potato ravioli, maple-dijon cream

My favorite part of this dish was the sweet potato ravioli and I was surprised how the maple dijon cream sauce worked so nicely with the rest of the components.

NEW: HOME-STYLE POT ROAST truffle whipped potato, baby carrots

If you need a hearty and comforting meal, order this.

NY STYLE CHEESECAKE graham cracker crust, strawberry coulis

Creamy & delightful

ICE CREAM SANDWICH flourless chocolate cake, mint-chocolate chip gelato, whipped cream

Its gluten free y’all!

PS I love this: Rapoport’s Restaurant Group is proud to support Florida farmers and fishermen with“Fresh from Florida” selections. Fruits and vegetables are sources from local farms whenever possible. All dressings, salsas and sauces are made in house daily. Find a list of vendors and learn more at RapoportsRG.com/ScratchKitchen

Bogart’s Bar and Grille is located at 3200 Airport Road,  Boca Raton, FL 33431

For more information visit, www.bogartsofboca.com.

Bogart’s Bar and Grille on social media:

Follow on Instagram: https://www.instagram.com/bogartsofboca/
Like on Facebook: https://www.facebook.com/BogartsInBoca
Tweet on Twitter: https://twitter.com/BogartsofBoca

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All images appearing in this post photographed by Holli Lapes